Previously, many famous old Beijing china tours snack bar, but because of economic development, the city changes, most snack bar has over time gradually disappeared, when the young have only fond memories remain in the memory of the. Now talk about a few are still operating, Dongcheng District, authentic old Beijing snack bar:
1. "Luzhu Zhang": Menlian not to operate Luzhu characteristics of the main snack bar. Four intersections in the East North East to East forty-four alley, hung on the door, "Luzhu Zhang," the steel tablet, next to a stranger half Menlian leased business date cake. Am selling steamed buns, wonton, cakes, etc., the public taste; but mixed in there as one of the most authentic old Beijing snacks: braised intestine. Braised intestines and Chaogan similar, but only the large intestine one, the store is the flavor most positive. Every Saturday morning I have to eat a large bowl, with two children on the cake, do not want to eat something else to noon. Remember only the morning only, small bowl of $ 3, bowl $ 5, special value. By noon, the store began selling Luzhu fire, the taste is the most authentic. I do not like one of the fire, each time to a dish at the end (ie, without the fire) 8.
2. Fusi snacks branch: Beixinqiao near the road south of twelve West, not the store, also a few tables, next to a takeaway. The store is the best fried pimple. The most value is the pie, ground beef, and getting bigger a only 2 dollars, most people eat 3, 4 on the full. The other is the old Beijing's Muslim cuisine, and tastes good.
3. Wanxing home: the Drum Tower, No. 295 East Street, Menlian not large, the main operating dalian fire. Dalian fire, after its shape resembles the old people making the shoulders and back and forth on two of the "dalian", it was this name. To do the type of store than all, most is $ 25 a pound. In addition, the store has done SOYBEAN sauce is also good, old Beijing called "Roupi Dong", is pigskin, Hu Luo Boding, water, small knots, small potatoes, small white tofu, smoked small, and had water in green beans, soybeans do is eat the old Beijing winter side dishes. A swim in the Shichahai tired to forty-two dalian fire, on an old Beijing SOYBEAN sauce, comfortable!
